Nutritional quality of flours from guar bean (Cyamopsis tetragonoloba) varieties as affected by different processing methods

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Secretion of the alpha-galactosidase from Cyamopsis tetragonoloba (guar) by Bacillus subtilis.

A fusion of DNA sequences encoding the SPO2 promoter, the alpha-amylase signal sequence from Bacillus amyloliquefaciens, and the mature part of the alpha-galactosidase from Cyamopsis tetragonoloba (guar) was constructed on a Bacillus subtilis multicopy vector. Bacillus cells of the protease-deficient strain DB104 harboring this vector produced and secreted the plant enzyme alpha-galactosidase u...

متن کامل

Analysis of cDNA libraries from developing seeds of guar ( Cyamopsis tetragonoloba ( L . )

Like all articles in BMC journals, this peer-reviewed article was published immediately upon acceptance. It can be downloaded, printed and distributed freely for any purposes (see copyright notice below). Articles in BMC journals are listed in PubMed and archived at PubMed Central. For information about publishing your research in BMC journals or any BioMed Central journal, go to http://www.bio...

متن کامل

Effect of Different Concentrations of Humic Acid on Guar (Cyamopsis tetragonoloba L.) Yield and Nutrients Uptake in Different Sowing Densities

To evaluate the effect of different concentrations of humic acid on guar (Cyamopsis tetragonoloba L.) yield and nutrient uptake in different sowing densities, an experiment was carried out by using a split plot design with three replications based on a randomized complete block design, in Agricultural Sciences and Natural Resources University of Khuzestan, Iran at summer 2016. Experimental fact...

متن کامل

Quantification of the Best Harvest Time of Guar (Cyamopsis tetragonoloba) Seed with High Quality in Golestan Province

DOR: 98.1000/2383-1251.1398.6. 19.11.1. 1603.1606 Extended Abstract Introduction: Guar (Cyamopsis tetragonolob) which belongs to fabaceae and leguminosae families is self-pollinating and is indigenous to India and Pakistan. This plant is suitable for growth in dry, damp and sandy soils, and can tolerate saline and relatively alkaline soils. Determining the best time for harvesting seeds and...

متن کامل

RNA-Seq of Guar (Cyamopsis tetragonoloba, L. Taub.) Leaves: De novo Transcriptome Assembly, Functional Annotation and Development of Genomic Resources

Genetic improvement in industrially important guar (Cyamopsis tetragonoloba, L. Taub.) crop has been hindered due to the lack of sufficient genomic or transcriptomic resources. In this study, RNA-Seq technology was employed to characterize the transcriptome of leaf tissues from two guar varieties, namely, M-83 and RGC-1066. Approximately 30 million high-quality pair-end reads of each variety ge...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Journal of Food Science and Technology

سال: 2017

ISSN: 0022-1155,0975-8402

DOI: 10.1007/s13197-017-2618-4